This afternoon Ben and I had a “snack lunch” of croissants, pickles, cheese, oranges and popsicles. Yup, that’s right, I gave Ben a popsicle for lunch. A homemade, yogurt popsicle inspired by this blog post. Last night I threw all the ingredients into my magic bullet, poured them into a popsicle mould and popped them in the freezer. They took maybe 2 minutes to throw together. Ben devoured his and, I’ll admit, I did too. I’m already dreaming of my next batch...maybe next time I’ll try peach or strawberry banana.
Yogurt Popsicles (Makes 6 Small Popsicles)
1 cup French vanilla yogurt
1 cup fruit (I used blackberries, blueberries and raspberries)
1 Tbsp. hemp seeds
1 Tbsp. honey
